Recipe: Perfect Crock Pot Tex-Mex Chicken Lettuce Wraps

Crock Pot Tex-Mex Chicken Lettuce Wraps.

You can have Crock Pot Tex-Mex Chicken Lettuce Wraps using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Crock Pot Tex-Mex Chicken Lettuce Wraps

1. You need 1 of Boneless, skinless chicken breast.
2. You need 1 1/2 tbsp of Taco seasoning.
3. You need 1 of Jalapeño seeded and diced.
4. It's 16 oz of Jar of salsa.
5. It's 1 of Yellow onion diced.
6. You need 1 of Salt as needed.
7. You need 1 of Iceberg lettuce leaves for wrapping.

Crock Pot Tex-Mex Chicken Lettuce Wraps step by step

1. Sprinkle seasoning all over chicken breasts, then place breasts at the bottom of the slow cooker.
2. Scatter onion and jalapeño over chicken breasts. Pour salsa on top. Place lid on slow cooker and cook on low for 4-5 hours..
3. After 4-5 hours remove chicken breasts from slow cooker and chop up. Place chopped chicken back in slow cooker and stir to combine. Season wilt salt to taste..
4. To serve lettuce wraps, spread one lettuce leaf out and scoop about 1/4 cup chicken moisture on top. Roll up lettuce leaf and enjoy!.