Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough. Avocado on toast with smoked salmon and a tomato dressing - a recipe that's bound to get you out of bed in the morning. Avocado toast is when you (… wait for it …) put avocado on toast! Warm, crunchy toast gets topped with rich, creamy avocado - an But the great thing about avocado toast is that the fun doesn't have to end there!
Stone and peel the avocados, cut into chunks and toss in half the lemon juice.
Serve these sandwiches with a green salad for a light dinner for two, or with a cup of soup for a hearty lunch for four.
Toss the salmon with the oil mixture.
You can have Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough
- You need Slices of smoked salmon.
- You need Half of an avocado per person.
- Prepare of Gari (Japanese pickled ginger).
- You need of Wholemeal sourdough bread.
- You need of Soy sauce.
Rub the toasts lightly with the cut sides of the garlic clove. Divide the avocado mixture among the toasts. Let your guests creatively customize their nibbles by setting out an array of garnishes for this healthy appetizer. This Smoked Salmon Avocado Toast is a perfect for a post-workout meal.
Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough step by step
- Lightly toast the bread.
- Thinly slice the avocado and arrange on the toast.
- Top with the Salmon slices and then add a few slivers of the ginger (Gari).
- Add a splash of soy sauce.
Spread avocado on toast, layer with tomato slices followed by onion slices. The fanciest of the fancy toast: smoked salmon, grilled halloumi, and mashed avocado on top of sourdough. Make way for the next breakfast hit! But a few years ago, I had it on some toast with eggs, and it awakened my senses to the beauty that is smoked salmon. I was recording a programme for the BBC Kitchen Garden Show about croissants.