Recipe: Delicious Sourdough Bread

Sourdough Bread.

You can cook Sourdough Bread using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sourdough Bread

1. You need 3 cups of flour.
2. Prepare 1 cup of sourdough starter.
3. It's 2 teaspoons of salt.
4. It's 2/3 of + cup of water.
5. It's of olive oil.

Sourdough Bread instructions

1. Combine flour, starter, salt in bowl. Add water little at a time and mix with hands to make a soft dough.
2. Coat working area with olive oil. Then knead dough there for 10-15 min... Smooth and elastic.
3. Place dough in lightly oiled bowl and cover with cling film. Leave to rise in a warm place for 5 hours or until at least doubled in size..
4. Knead dough until it is smooth, knocking the air out. Roll into a ball and dust with flour..
5. Put dough in well floured basket and leave rise for 4-8 hours.
6. Put tray half filled with water on bottom oven shelf and preheat the oven to 425F.
7. Tip risen dough onto a lined baking tray. Bake for 30 minutes. Reduce heat to 400F and bake for 15-20 min. Cool on cooling rack..