Hide & seek chocolate mousse chilled cake. Перевод слова hide, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Try for free! перевод и определение "Hide", английский-русский Словарь онлайн. Define hide. hide synonyms, hide pronunciation, hide translation, English dictionary definition of hide. conceal; cache; stash: Hide the money under the mattress.; the skin of an animal Not to be confused.

Hide & seek chocolate mousse chilled cake Bird hide, a structure for observing birds without causing disturbance. Gamekeeper's hide or hunting hide or hunting blind, a structure to hide in when viewing or hunting wildlife. Hide definition, to conceal from sight; prevent from being seen or discovered: Where did to obstruct the view of; cover up: The sun was hidden by the clouds. to conceal from knowledge or exposure. You can have Hide & seek chocolate mousse chilled cake using 13 ingredients and 32 steps. Here is how you achieve it.

Ingredients of Hide & seek chocolate mousse chilled cake

It's of For base:.
It's 1 pkt (20 pieces) of Hide & Seek biscuit.
It's 50 g of (melted) : Unsalted Butter.
You need of For spread on the base :.
It's 2 of (chopped) : Snacker / munch wafered chocolate.
You need of For chocolate mousse :.
Prepare 2 tbsp of Sugar.
You need 4 tbsp of Water.
You need 1 tsp of Nescafe coffee powder.
Prepare 1-1/2 cup of Chocolate chips.
You need 1 cup of Whipping cream.
Prepare of For decoration.
It's 2 tbsp of Whipped cream.

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Hide & seek chocolate mousse chilled cake instructions

In a mixer jar add biscuits..
Crush them into a fine powder..
Add melted butter and mix well..
Take a cake pan with removeable base..
Add powdered biscuit butter mixture in it..
Spread all the mixture properly in the cake pan, by covering the bottom. Press it till all the mixture is firm..
Place the cake pan in the fridge for 1 hr to set..
Take out the cake pan from the fridge and spread chopped snackers / munch wafered chocolate on the firm and chilled biscuit base..
Again keep in the fridge till use..
Method for chocolate mousse:.
Take cream in a bowl and whip it with beater or with whisker till light, fluffy and soft peaks are formed. Keep it in fridge till use..
In a bowl add sugar, water and nescafe. Boil it in microwave till the sugar is dissolved. Mix it properly..
Add in chocolate chips and mix properly. Micro it for 30 sec and then mix..
Repeat the process untill all the chocolate chips are melted properly..
Now add cream in melted chocolate coffee mixture..
Mix softly till it is mixed..
Chocolate mousse is ready..
Method to assemble :.
When the mousse is ready take out the cake pan from the fridge..
Pour chocolate mousse on the biscuit chocolate base..
Spread the mousse evenly by tapping the pan with hands lightly..
Pour 1 tbsp of whipped cream in the center and few on sides of the mousse..
Make swirls or designes with toothpick..
Do not overdo it...otherwise it will mix with the mousse..
Keep the pan in the fridge to set..
When it is set properly remove the base from the pan carefully..
Hide & seek chocolate mousse chilled cake is ready..
Tips :.
Instead of hide & seek biscuits and biscuits can be used..
If not having a cake pan with removeable base....in that case..cover the cake pan with cling film or simple foil paper..
Then add biscuit butter mixture and spread on it properly..
Then add filling and when set hold the cling film from all sides the pushing it upwords & take it out of the pan..

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