White Chocolate Orange Mousse Parfat. In a small saucepan, combine sugar and cornstarch; stir in water until smooth. Fill a large bowl with ice water. I love a simple mousse - it's the perfect dessert if you're looking for something light after a big meal.
Once we had that prepped, we made the orange gelatin recipe and then the orange mousse recipe.
Before either of the recipes had a chance to set we poured them into our parfait glasses (wine, martini or water glasses would work too).
T his incredibly easy to make, elegant, fluffy dessert is a feast for the eyes and palate.
You can have White Chocolate Orange Mousse Parfat using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of White Chocolate Orange Mousse Parfat
- You need 150 grms of White Chocolate.
- Prepare 200 grms of Whipped Cream.
- You need 100 ml of Orange juice.
- Prepare 2 of egg whites.
- Prepare 2 of egg yolks.
- Prepare 1/4 cup of Castor sugar (in cream).
- Prepare 1/4 cup of sugar (in yolks).
- You need of Orange jellies (decorations).
- You need of Chocolates (decorations).
- Prepare 1 tsp of orange zest (decorations).
- Prepare of Frothy Coffee (serving).
Not only is this white chocolate orange mousse incredibly creamy and light but you can also prepare it ahead of time. The white chocolate mousse only requires a few simple store cupboard ingredients, which, when whipped together, act as a silky base for a topping of fresh fruit. Whisk the egg yolks, lemon juice, sugar, lemon zest and salt in a medium bowl and mix together well. White chocolate mousse combined with carrot cake and a slightly sour apricot orange puree.
White Chocolate Orange Mousse Parfat instructions
- Melt white chocolate. Mix egg yolks with orange juice and sugar..
- Cook untill thick and let it cool. Beat egg whites add cooled egg yolk mixture in ginger garlic whites..
- Add white chocolate in egg whites. add cream in a bowl with castor sugar and beat till whipped..
- Add whipped cream into eggs mixture and mix till combine. Set Mousse in dessert cups..
- Decorate with orange zest, orange jellies and chocolates..
- White Chocolate Mousse is ready. Chill before serve..
A dessert that is really delicious. This is a super simple delicious cool, refreshing mousse torte. The orange filled chocolate bars have a surprisingly fresh orange flavor that transforms into a light refreshing moose. I layered in a white chocolate moose center and added Oreo crumbs for some texture and stripes when sliced. Cut the chocolate into small chunks and place in a microwave safe bowl.