Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese. A base recipe for baked bacon wrapped chicken stuffed with cream cheese and chives. Make it as written or add more flavors - customize it however you The cream cheese flavor is front and center in this stuffed chicken wrapped in bacon, with the bacon (mm, bacon!) and chives only enhancing it. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd!
I did not wrap the chicken breasts with bacon or roll the breasts instead I made a more traditional stuffed chicken breast seasoned with some salt and pepper.
Succulent chicken breasts receives a flavorful application of tasty cream cheese infused with onion and chive rolled and wrapped with strips of hickory.
This baked Bacon Wrapped Chicken is insanely delicious!!!
You can have Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese
- You need 4 of Chicken breasts.
- You need 8 oz of Whipped Philadelphia Onion & Chive Cream Cheese.
- You need 1 tbsp of Butter cubed.
- Prepare 1 of Salt to taste.
- You need 4 of Long thick slices of bacon.
Super easy to make, a light dusting of brown sugar makes the bacon gorgeously caramelised. Nothing fancy about this Bacon Wrapped Chicken at all. Simply coat the chicken in a simple seasoning (it really takes this to another level. This bacon wrapped chicken is the easiest and most delicious meal!
Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese instructions
- Flatten chicken to 1/2 inch thick each..
- Spread 3 Tbs of cream cheese over each breast..
- Top each breast with bits of butter & sprinkle with salt..
- Roll each breast up & wrap with a slice of bacon..
- Place chicken seam side down in a greased 13x9x2 pan & bake uncovered 35 minutes..
- If you want a little more color to the chicken or crispier bacon, put the pan under the broiler for 5 minutes..
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