Dalgona whipped coffee. Have a large completely dry mixing bowl ready. Mix coffee and sugar together in bowl. Using a hand or stand mixer, whip until the mixture doubles in size.
The latest trend in java consumption is whipped coffee, also known as dalgona coffee.
For the uninitiated: Whipped coffee is made by mixing instant coffee with sugar and water and then spooning it.
Whipped Coffee (Dalgona Coffee) is the BEST thing ever!
You can have Dalgona whipped coffee using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Dalgona whipped coffee
- Prepare 3 TBS of Instant coffee (your choice).
- Prepare 3 TBS of hot water.
- It's 2 TBS of sugar (or however sweet you like it).
- Prepare of Soy creamer and plant based milk.
- It's of Ice.
You can make it hot or cold! And a cold, whipped coffee drink that was inspired by a South Korean honeycomb toffee by the same name. However you look at dalgona coffee, the end result is a multilayered drink that's as. This coffee has so many names; Dalgona Coffee, frothy coffee, whipped Coffee, cloud Coffee, magic coffee and more.
Dalgona whipped coffee instructions
- Combine coffee and sugar. Heat up water and then add to the coffee and sugar. Stir to mix it..
- With a whisk or a stand mixer with the whisk attachment mix the coffee on medium-high speed until soft peaks form. You will know when as the coffee turns from dark to a light color..
- Add your favorite milk/creamer to a glass with ice. After spoon the whipped coffee carefully. And that's it. Seriously this coffee gives me life..
No matter how you call it, this cold coffee is AMAZING! How to Make Keto Dalgona Whipped Coffee. Making this delicious keto-friendly version whipped coffee is super easy and makes a delicious treat too! Erythritol, allulose, or swerve work best. The coffee is whipped along with sugar and water until is light and frothy and then mixed with chilled milk.